Faculty-Staff Edition - April 20, 2018
A new aeroponic garden in the Village Center Dining and Community Commons is the first in the nation to provide diners with fresh greens grown on site in a high-tech greenhouse attached to a dining hall.
Campus Community
From the Chief HR Officer: Sharing the employee engagement survey results
The results of this year's employee engagement survey are being rolled out across our colleges, schools, institutes, departments and more. Thank you for participating in this important research, and I invite you to review the campuswide results of the survey.
Academic Futures video: Unpacking ideas on technology, teaching and learning
In part two of a multipart video series, Academic Futures subcommittee member Jon Leslie asks for feedback on ideas that include unifying online and distance education, as well as the thinking, financial models and operational approaches to the technology that support it.
Scene at ¶¶ÒõÂÃÐÐÉä: Poetry reading, Hasan Minhaj visit, more
The week in photosÌýbrought glimpses ofÌýNobel LaureateÌýTom Cech leading anÌýRNA splicingÌýdance, comedian Hasan Minhaj's campus visit, aÌýcelebration of ¶¶ÒõÂÃÐÐÉä Boulder's favorite poems and more.
Laying the foundation for student success: Marinus Smith awardees honored
Twenty-eight faculty and staff members received the Marinus Smith Award this week, presented toÌýnominated employees who have made a positive impact on the lives of ¶¶ÒõÂÃÐÐÉä Boulder students.
Xcel Energy honors ¶¶ÒõÂÃÐÐÉä Boulder for energy-efficient design efforts
One of 13 Colorado organizations recognized this month, ¶¶ÒõÂÃÐÐÉä Boulder received the Energy Design Assistance Achievement Award for its sustainable building practices.
Professors honored for work in cell signals, ultrafast lasers
Two ¶¶ÒõÂÃÐÐÉä Boulder scientists are among the latest group of scientists, politicians, artists and more elected to the prestigious American Academy of Arts and Science.
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